Sunday, 31 January 2010

Leftovers Cuisine

We always cook more than we need; it is probably a habit from when we had more people in the house. However we never throw food away, if we can’t use it, we give it to the birds (or to Muni’s chickens these days).

Here are some examples of re-cooked food, almost always tastier than the original

Rice

Vagarela chowka / Rice

Egg Fried Rice



Kitchri

Kitchri Bhajia


Vagharela kitchri



Roast meat

Stuffed Paratha



Vegetables /Roast potatoes

Spanish Omelette



Chapatis / mani

Vaghareli mani



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